This sun exposure and the very poor, pebbly soils make for early-ripening Premier Cru grapes, the results of which are a fine-filigreed balance between minerality and elegance. The wine exhibits sublime lemon, mineral, flower, and wet stone aromatics. The palate is chalky, pure and precise with a bright backing of acidity and a resonating finish. The Cote de Lechet is one of the rarest of all Premier Crus.

2017 Bussy Chablis Premier Cru Cote de Lechet



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